Special Feature

Passover Cookbooks and Recipes

Passover runs April 10 to April 18, 2017 and March 30 to April 7, 2018 (all dates in USA).

Note that in the Jewish calendar, a holiday begins on the sunset of the previous day, so observing Jews celebrate Passover on the sunset of the night beforehand with the following day being the first full day of the holiday. (Thus, the first seder is held on the evening of the first date listed.) Jewish calendar dates conclude at nightfall.


More Jewish Cookbooks and Recipes

Jewish Cooking In America



Jewish Slow Cooker Recipes



Amazing Passover Desserts



Fast & Festive Meals For The Jewish Holidays



Mother and Daughter Jewish Cooking



Cucina Ebraica



Jewish Holiday Cooking:
A Food Lover's Treasury of Classics and Improvisations


The Jewish Kitchen

Passover Dates

Jewish Recipes Guide

Find hundreds more recipes at: Cookbook Profiles and I Love Desserts or use our Search engine to locate topics like Easter or Passover.


Holiday and Party Recipes (by holiday and date)

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This page modified September 2012