Cookbook Profile

Spicy Sour Sauce

Yield: 1 cup plus 2 tablespoons (235ml)


1 cup (200ml) lemon juice
2 teaspoons chili garlic sauce, passed through sieve
scant tablespoon light soy sauce
scant tablespoon soy sauce

Combine all the ingredients.


Nobu: The Cookbook
by Nobuyuki Matsuhisa
Translated by Laura Holland
Photographs by Fumihiko Watanabe
Hardcover, 200 pages, $37.00
ISBN: 4-7700-2533-5
Recipe reprinted by permission.

Buy Nobu: The Cookbook


Nobu: The Cookbook



This page modified February 2007