Light and slightly sweet.
Makes about 1-1/2 cups or enough for 4 toasted bagels.
Add watermelon to your list of favorite fruit-flavored bagel spreads!
6 ounces whipped cream cheese
2.3 ounces walnut pieces, chopped
1/2 teaspoon ground cinnamon
1/2 cup minced seedless watermelon
Mix together the cream cheese, walnuts and cinnamon. Just before using, mix in the watermelon. Spread liberally on toasted bagels.
Copyright © 2004, Kate Heyhoe. All rights reserved.
This page created June 2004
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