Touchdown Pass-the-Pasta Bowl
by Kate Heyhoe
"Football is my favorite game, and I've thought about doing this all my life."
—Cher, on singing the national anthem
at Superbowl XXXIII.
While Cher prepares her 'do for her Superbowl debut, I'll be fueling up my family and sports fan friends with big bowls of saucy, steamy pasta.
One of my all-time favorite meat sauces just right for spooning over pasta in deep earthenware bowls is a rich and hearty Bolognese Sauce. Italians traditionally serve it on spaghetti, but for ease of eating while viewing, serve it on macaroni or penne. Or, for half-time feeding fun, cook up football-shaped pastas, found in gourmet and specialty stores.
Other pasta recipes, ranging from spur-of-the-moment creations to Vodka-laced sauces, are included below. And for a whole array of comforting Italian creations, check out the archives at our own Pasta, Risotto & You column by Nancy Caivano.
Pasta "Bowl" Recipes
Bolognese Bowls: True Bolognese Sauce
Pasta, Risotto & You recipes
from our site archives:
January 2:
Super "Bowl" Recipes
Fiesta Bowl Frenzy:
Creamy Avocado-Green Chile Dip
Fire-Roasted Salsa
Superbowl Replay Menus:
Four-Quarters Fiesta (Superbowl XXXII, San Diego)
Superbowl: New Orleans Style (Superbowl XXXI, New Orleans)
Southwestern Superbowl Party (Superbowl XXX, Tempe)
January 9:
Pasta "Bowl" Recipes
Bolognese Bowls: True Bolognese Sauce
Pasta, Risotto & You recipes
from our site archives:
Emergency Pasta
Penne alla Vodka
January 16:
Puffy Pot Pie Play-Offs
Playing Field Pot Pie
Country Vegetable Soup
January 23:
Chowder Recipes
from Soup, A Way of Life:
Corn Chowder
Bourbon Corn Chowder
from Sensational Soups:
Ham and Corn Chowder
Manhattan Clam Chowder
January 30:
Kate's Cuban Super Bowl Recipes
Cuban Coin-Toss Casserole
Green Olive Mojo
2-Minute Black Bean Dip
Cuban-Style Picadillo
Basic Black Beans
Copyright © 1999, Kate Heyhoe. All rights reserved.
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This page created January 1999
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