Recipes
 

Holiday Dog Biscuits

nick

 
Don't Forget Fido

In large bowl combine the dry ingredients. Add dissolved yeast and chicken stock or other liquid. Mix together. Knead for about 3 minutes into a stiff dough. Roll the dough into 1/2 inch sheets. Cut with cookie cutters into stars, circles, trees, bears, cats, and rabbits, any one of which should pleasure your discriminating dog. Place on a baking sheet. Since there is no need to let them rise beforehand, I put the biscuits directly into a 300 degree oven for 45 minutes, turn off the heat, and leave them overnight. In the morning they are bone-hard and guaranteed to clean a dog's teeth.

 

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Don't Forget Fido: Holiday Dog Biscuits
Wrapping It Up

This Archived Page created between 1994 and 2001. Modified August 2007