Featured Recipes June 1998
Featured in Issue #45, June 1998
- Bay Scallops and Tomatoes with Pasta (The Nantucket Table)
- Brandy Alexander Milkshake (I Love Chocolate)
- Chinese Peanut Dressing (Asian Noodles)
- Chocolate Meringue "Nests" (I Love Chocolate)
- Chocolate Syrup (I Love Chocolate)
- Darrell's Cafe Arabe (Arabian Coffee) (I Love Chocolate)
- Easy Refrigerator Pickles (Culinary Sleuth)
- Fresh Shrimp Rolls (Asian Noodles)
- Gazpacho Verde (The Global Gourmet)
- Greek Leeks Vinaigrette (The Global Gourmet)
- Ice Cream Pie (For Anyone) (I Love Chocolate)
- Linguine with Broccoli Rabe, Squid, and Hot Pepper (Italy al Dente)
- Orecchiette with Arugula (Italy al Dente)
- PB-and-Banana Chocolate Milkshake (I Love Chocolate)
- Portuguese Marinated Tuna (The Global Gourmet)
- Puzzle Pudding (The Nantucket Table)
- Rainbow Peanut Noodles (Asian Noodles)
- Spicy Pesto Soba (Asian Noodles)
- Spicy Sweet-and-Sour Dipping Sauce (Asian Noodles)
- Spaghetti with Mussels and Saffron (Italy al Dente)
- Spaghetti with Oven-Roasted Tomatoes and Garlic (Italy al Dente)
- Strawberry Sauce, Whipped Cream, Strawberry Fool (Just Good Food)
- Sugar Snap Peas with Ricotta Salata (Just Good Food)
Copyright © 1998—the electronic Gourmet Guide, Inc. All rights reserved.
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