Recent Cookbooks
- Slow Cooker Revolution by the Editors at America's Test Kitchen
- Pretty Delicious by Candice Kumai
- America I AM Pass It Down Cookbook by Jeff Henderson
- For the Love of an Orchard by Jane McMorland Hunter and Chris Kelly
- Bal's Quick and Healthy Indian by Bal Arneson
- The Big Beautiful Brown Rice Cookbook by Wendy Esko
- Wild Alaskan Seafood: Celebrated Recipes from America's Top Chefs by James O. Fraioli
- Cooking Light Pasta Tonight! by the Editors of Cooking Light Magazine
- The Tassajara Bread Book by Edward Espe Brown
- Rawlicious: Delicious Raw Recipes for Radiant Health by Peter Daniel and Beryn Daniel
- Lunch in Paris: A Love Story, with Recipes by Elizabeth Bard
- The New Food Processor Bible: 30th Anniversary Edition by Norene Gilletz
- The Spice Necklace: My Adventures in Caribbean Cooking, Eating, and Island Life by Ann Vanderhoof
- The Improvisational Cook by Sally Schneider
- A Year in My Kitchen by Skye Gyngell
- Michael's Genuine Food: Down-to-Earth Cooking for People Who Love to Eat by Michael Schwartz and JoAnn Cianciulli
- Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies by Najmieh Batmanglij
- Rifling Through My Drawers by Clarissa Dickson Wright
- Macarons by Annie Rigg
- A Tiger in the Kitchen: A Memoir of Food and Family by Cheryl Tan
- Barefoot Contessa
How Easy Is That?
Fabulous Recipes & Easy Tips - by Ina Garten
- Clarkson Potter
- Hardcover
- List Price: $35.00
- Price: $21.00
- You Save: $14.00 (40%)
Ina Garten, bestselling cookbook author and beloved star of Barefoot Contessa on Food Network, is back with her easiest recipes ever. In Barefoot Contessa How Easy Is That? Ina proves once again that it doesn't take complicated techniques, special equipment, or stops at more than one grocery store to...More about Barefoot Contessa
- Raw Food for Everyone
Essential Techniques and
300 Simple-to-Sophisticated Recipes - by Alissa Cohen
- Avery
- Hardcover
- List Price: $35.00
- Price: $23.10
- You Save: $11.90 (34%)
Just as Deborah Madison's Vegetarian Cooking for Everyone took meatless cooking mainstream, here's the complete guide to raw cuisine. Gnocchi Carbonara. Pizzas. Star Anise Crusted Papaya Steak. Sliders. Pumpkin Cheesecake. Connoisseurs of raw cuisine know how hearty and flavorful it can be; what began as an underground...More about Raw Food for Everyone
- 1,000 Ideas for Decorating
Cupcakes, Cakes, and Cookies - by Sandra Salamony
- Quarry Books
- Paperback
- List Price: $25.00
- Price: $16.50
- You Save: $8.50 (34%)
This exciting 1000 collection presents glorious full-color photographs of delicious, decorated desserts. From extravagant wedding cakes and clever birthday cakes to cupcakes and cookies that are miniature works of art, these delightful delectables will provide endless inspiration for anyone who loves decorative baking and entertaining. An appendix in the...More about 1,000 Ideas for Decorating Cupcakes, Cakes, and Cookies
- Top Secret Restaurant Recipes 3
The Secret Formulas for Duplicating
Your Favorite Restaurant Dishes at Home - by Todd Wilbur
- Plume
- Paperback
- List Price: $16.00
- Price: $10.80
- You Save: $5.20 (33%)
A brand new restaurant recipe treasury from the wizard of culinary carbon copies. For more than twenty years, Todd Wilbur has been translating his obsession with recreating restaurant favorites at home into a blockbuster bestselling cookbook series. Using everyday ingredients, each of Wilbur's recipes provides step-by-step instructions...More about Top Secret Restaurant Recipes 3
- Southern Plate
Classic Comfort Food That Makes
Everyone Feel Like Family - by Christy Jordan
- William Morrow Cookbooks
- October 5, 2010
- Hardcover
- List Price: $27.50
- Price: $17.88
- You Save: $9.62 (35%)
Review: I've been testing these recipes in my own kitchen and every single one turns out to be better than anything my Grandmother ever made. Don’t just buy this terrific book, use it! (Dorothea Benton Frank, author of Lowcountry Summer and Full of Grace ). More about Southern Plate
- Noma
Time and Place in Nordic Cuisine - by Rene Redzepi
- Phaidon Press
- October 6, 2010
- Hardcover
- List Price: $49.95
- Price: $32.97
- You Save: $16.98 (34%)
Rene Redzepi has been widely credited with re-inventing Nordic cuisine. His Copenhagen restaurant, Noma, was recognized as the #1 best in the world by the San Pellegrino World's 50 Best Restaurant awards in April 2010 after receiving the 'Chef's Choice' award...More about Noma
- Around My French Table
More Than 300 Recipes from My Home to Yours - by Dorie Greenspan
- Houghton Mifflin Harcourt
- October 8, 2010
- Hardcover
- List Price: $40.00
- Price: $26.40
- You Save: $13.60 (34%)
Review: "Food that doesn't take a diploma from Le Cordon Bleu to prepare, from a 'culinary guru.'" More about Around My French Table
- Flour
A Baker's Collection of Spectacular Recipes - by Joanne Chang
- Chronicle Books
- October 13, 2010
- Hardcover
- List Price: $35.00
- Price: $23.10
- You Save: $11.90 (34%)
Every day 1,500 Bostonians can't resist buying sweet, simple treats such as Homemade Pop-Tarts, from an alumna of Harvard with a degree in economics. From Brioche au Chocolat and Lemon Raspberry Cake to perfect croissants, Flour Bakery-owner Joanne Chang's...More about Flour
- Tartine Bread
- by Chad Robertson
- Chronicle Books
- Hardcover
- List Price: $40.00
- Price: $26.40
- You Save: $13.60 (34%)
For the home or professional bread-maker, this is the book of the season. It comes from a man many consider to be the best bread baker in the United States: Chad Robertson, co-owner of Tartine Bakery in San Francisco, a city that knows its bread....More about Tartine Bread
- Baked Explorations:
Classic American Desserts Reinvented - by Matt Lewis
- Stewart, Tabori & Chang
- Hardcover
- List Price: $29.95
- Price: $19.77
- You Save: $10.18 (34%)
Matt Lewis and Renato Poliafito's 2008 Baked was published to national critical acclaim and raved about across the blogosphere. Since then, their profile has gotten even bigger, with continued praise from Oprah and Martha Stewart; product availability in every Whole Foods across the U.S.; and a new...More about Baked Explorations
- Good Eats 2
The Middle Years - by Alton Brown
- Stewart, Tabori & Chang
- Hardcover
- List Price: $37.50
- Price: $22.50
- You Save: $15.00 (40%)
Good Eats 2: The Middle Years picks up where the bestselling Good Eats: The Early Years left off. Showcasing everything Alton Brown fans (and they are legion!) have ever wanted to know about his award-winning television show, The Middle Years is chock-full of behind-the-scenes photographs and trivia...More about Good Eats 2
- Macarons:
Authentic French Cookie Recipes
That You Can Make at Home - by Cecile Cannone
- Ulysses Press
- Paperback
- List Price: $14.95
- Price: $10.08
- You Save:$4.87 (33%)
From acclaimed pastry chef Cecile Cannone, founder of Macaron Café in New York City, comes the ultimate guide to baking delicious French macarons. These adorable sandwich-like treats have exploded in popularity and have been declared by many to be the hottest dessert since the cupcake. With stunning photographs and...More about Macarons
- The America's Test Kitchen
Healthy Family Cookbook - by America's Test Kitchen
- Boston Common Press
- Hardcover
- List Price: $34.95
- Price: $18.87
- You Save: $16.08 (46%)
A New, Healthier Way to Cook Everything from America's Most Trusted Test Kitchen...More about The America's Test Kitchen Healthy Family Cookbook
- Cake Pops
- by Bakerella
- Chronicle Books
- Hardcover
- List Price: $19.95
- Price: $13.46
- You Save:$6.49 (33%)
What's cuter than a cupcake? A cake pop, of course! Wildly popular blogger Bakerella (aka Angie Dudley) has turned cake pops into an international sensation! Cute little cakes on a stick from decorated balls to more ambitious shapes such as baby chicks...More about Cake Pops
- Fat Witch Brownies
Brownies, Blondies, and Bars
from New York's Legendary Fat Witch Bakery - by Patricia Helding
- Rodale Books
- Hardcover
- List Price: $22.50
- Price: $15.18
- You Save: $7.32 (33%)
At long last, the owner of New York City's legendary Fat Witch Bakery shares her top-secret recipes for decadent and delicious brownies, blondies, and bars. Patricia Helding's rich, intensely chocolatey Fat Witch brownie is a New York obsession, an internet sensation, and arguably the very best brownie to be found...More about Fat Witch Brownies
- Gluten-Free Girl and the Chef
- by Shauna James Ahern
- Wiley
- Hardcover
- List Price: $29.95
- Price: $19.77
- You Save: $10.18 (34%)
From Publishers Weekly: In the blogosphere, food writing has become more personal than ever, and Shauna James Ahern has led the pack with her blog about living with celiac disease, "The Gluten-Free Girl"; a recipe-studded memoir of the same name; and now, a new hybrid memoir/cookbook...More about The Gluten-Free Girl
- The Pot and How to Use It:
The Mystery and Romance of the Rice Cooker - by Roger Ebert
- Andrews McMeel Publishing
- Paperback
- List Price: $14.99
- Price: $10.11
- You Save: $4.88 (33%)
In The Pot and How to Use It, Roger Ebert--Pulitzer Prize-winning film critic, admitted "competent cook," and long-time electric rice cooker enthusiast--gives readers a charming, practical guide to this handy and often-overlooked kitchen appliance...More about The Pot and How to Use It
- Thai Street Food
- by David Thompson
- Ten Speed Press
- Hardcover
- List Price: $60.00
- Price: $37.80
- You Save: $22.20 (37%)
Review: David Thompson's latest is not only a phenomenal primer in authentic Thai cooking, it is a work of art—full of some of the most gorgeous food photographs ever taken. I dearly love this book. —James Oseland, editor in chief of Saveur and author of Cradle of Flavor...More about Thai Street Food
- Gorgeous & Gruesome Cakes for Children
30 Original and Fun Designs for Every Occasion - by Debbie Brown
- New Holland
- Hardcover
- List Price: $19.95
- Price: $13.57
- You Save: $6.38 (32%)
From Cinderella's Glass Slipper to a ghastly Swamp Monster, these cakes are sure to be the hit of any kid's party! Gorgeous & Gruesome Cakes for Children contains 30 fun and original designs that are easy to make and delicious to eat. Beginners will appreciate the comprehensive section on...More about Gorgeous & Gruesome Cakes for Children
- Christmas with Southern Living 2010
Great Recipes * Easy Entertaining
Festive Decorations * Gift Ideas - by Editors of Southern Living Magazine
- Oxmoor House
- Hardcover
- List Price: $29.95
- Price: $19.77
- You Save: $10.18 (34%)
Southern Living presents the 30th edition of its annual cooking, entertaining, and decorating guide—Christmas with Southern Living. This comprehensive book includes everything readers will need to plan the perfect holiday season. Christmas with Southern Living 2010 features 100 brand-new recipes for the season, ranging from classic dishes and elegant...More about Christmas with Southern Living 2010
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This page modified February 2011