the appetizer:

The Spa Princess Cookbook by Barbara Beery includes fun recipes for kids like Spa-tee-dah Pink Limeade, Fruit Sushi, and Milk Chocolate Milk Bath.

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Fruit Sushi

Makes 12-14 fruit sushi rolls

Fruit Sushi

 

Honey-Spice Drizzle

Let's start rolling!

Cook rice according to package directions, substituting milk for water.

Remove cooked rice from heat and place in a bowl. Add coconut milk, brown sugar, salt, and cinnamon. Stir to blend.

Cover and store in refrigerator to chill for at least 2 hours or overnight.

Make the Honey-Spice Drizzle by combining honey, cinnamon, and ginger in a small bowl.

To assemble sushi rolls, remove rice from refrigerator. Dampen hands with a splash of water to keep rice from sticking. Take 2 tablespoons of rice and form into a ball with the palms of your hands. Put rolls on a serving dish.

Top each roll with sliced fresh fruit and drizzle with the honey-spice mixture.

 

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Spa Princess Cookbook

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Also see the Green Princess Cookbook by Barbara Beery.

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This page created April 2009