The electronic Gourmet Guide (The eGG) started on the web in 1994. The Global Gourmet launched in 1996. The sites merged into one in 1998. There are thousands of recipes in the archives. NOTE: On some pages there may be links to other food-related websites that are outdated and will not function.
This is our default search. It should find more recipes and articles in the archives than Google because we manually index the pages ourselves. Powered by ZOOM. Also try our Super Recipe Search.
Archives of Really OLD Content 1996-2009
Back of the House Archive (Restaurant Fiction)
Culinary Sleuth Archive (Kitchen Tips)
FoodDay Archive (Recipes)
Food, Family & Fun (Recipes)
Global Gourmet Today Archive (Recipes and Tips)
Just Good Food...For Thought Archive (Recipes and Tips)
I Love Chocolate Archive (Recipes)
Pasta, Risotto and You Archive (Recipes)
Travel Bites Archive (Recipes)
Chocolate Club Archive
DietSite Archive (Recipes)
Wine and Beverage Archives 1996-2008
electronic Gourmet Guide
From 1994 through September 1998, our website was called the electronic Gourmet Guide (or eGG) and the domain name from 1996 through 1998 was FoodWine.com. Archived pages from the eGG at FoodWine.com are located here:
Earlier pages are no longer available.
Special Content Areas
These pages are compilations of recipes and cookbooks appearing on our site spanning 1996 through the present that relate to a specific topic.
- All About Bread
- All About Cheese
- All About Chocolate
- All About Cranberries
- All About Knives and Carving
- All About Pies
- All About Potatoes
- All About Risotto
- Cocktail Books and Recipes
- Pumpkin Recipes
Also visit the Holiday & Party Recipes page for more links.
This page modified January 2018