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the appetizer:

The Caribbean includes islands and countries as diverse as Cuba, Curacao, Dominica, Dominican Republic, French Antilles, Guadeloupe and Martinique, Haiti, Jamaica, Trinidad and Tobago, and The Virgin Islands. Common foods like seafood, chicken and coconut, as well as recipes like jerk and callaloo, unite these islands into a heterogeneous culinary paradise.

Destinations  

The Caribbean

Sofrito

1/2 onion, chopped
1 Italian frying pepper, seeded and chopped
2 cloves garlic, chopped
2 sweet chile peppers, seeded, chopped
1/4 cup chopped fresh cilantro leaves

Combine all ingredients in a jar of a food processor. Use as directed in recipes.


The Caribbean

  • Also visit our special Jamaica section

Caribbean Recipes

More Caribbean Recipes

 

Back to the main Caribbean page

The Caribbean on Wikipedia

More country Destinations

 

This page modified January 2007


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