Today's Recipe

Zucchini and Corn with Cream

Calabacitas con Crema

Zucchini and Corn with Cream

Serves 10

This thrilling side dish is one of my favorite ways to eat the little summer squashes called calabacitas that you find in markets in Mexico and that are very similar to zucchini. An aromatic sauté of onion, garlic, and chile is enough to make the squash and corn special, but roasted tomatoes, cream (just a bit), and cheese push the dish into unforgettable territory.

from Truly Mexican by Roberto Santibañez

Full recipe: Zucchini and Corn with Cream

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