Special Feature


Easter and Passover
Holiday Handbook


by Kate Heyhoe

Easter is April 16, 2017; and Passover is April 10 to April 18, 2017 (in USA).

Easter is Sunday, April 1, 2018; and Passover is March 30 to April 7 (in USA).


Spring brings rebirth to people the world over-and with it comes family gatherings feasts, homemade breads, sweets, and festive Easter and Passover specialties like the ones below. Take your pick from the links: You can roast a lamb or a ham, bake a bunny cake, decorate real eggs with natural dyes, or explore the customs surrounding Passover and the ceremonial Seder.

Happy Easter and Passover from the Global Gourmet!

Easter Lilies

Easter Recipe Collections and Blogs

Easter Rabbit

Easter Breads, Baking and Sweets

(more Easter Treats further below...)


Passover Cookbooks and Recipes

Main Passover Recipes page.

Easter Basket

Easter Fun

Ham, Lamb and Spring Holiday Recipes

Ham: An Obsession with the Hindquarter by Bruce Weinstein and Mark Scarbrough, includes recipes and articles like Shirred Eggs in Prosciutto Crudo Cups; Jerk-Style Country Ham and Pineapple Tamales; Europe On A Plate (European Dry-Cured Hams); and A European Ham Party.

Pork and Sons by Stéphane Reynaud is an authority on all things pig, with recipes like Bayonne Ham with Toasted Nuts and Piquillo Peppers, Barbecued Suckling Pig, and Wild Boar Chops with Tart Red Fruits.

Find hundreds more recipes at: Cookbook Profiles and I Love Desserts or use our Search engine to locate topics like Easter or Passover.


Holiday and Party Recipes (by holiday and date)


Copyright © 2007, 2011 Forkmedia LLC. All rights reserved.

This page modified September 2012

The Global Gourmet
The Global Gourmet®
Main Page


Spring Recipes for
Easter & Passover

   Clip to Evernote

Bookmark and Share


Twitter: @KateHeyhoe

Search this site:

Advanced Search
Recent Searches


Kate's Global Kitchen
Kate's Books
Cookbook Profiles
Global Destinations
Holiday & Party Recipes
I Love Desserts
On Wine

Caffeine and You Caffeine and You
cooking kids Cooking with Kids
new green basics New Green Basics

Conversions, Charts
   & Substitutions

About the
Global Gourmet®
   Contact Info
   Privacy Statement

Recent Cookbooks

Cooking Italian
175 Home Recipes
4-Hour Chef
Bakery Cookbook
Barefoot Contessa
Bouchon Bakery
Burma: Rivers of Flavor
Cake Mix Doctor
Comfort Food
Craft of Coffee
Crazy Sexy Kitchen
Daily Cookie
Fifty Shades Chicken
French Slow Cooker
Frontera - Rick Bayless
Gluten-Free Quick & Easy
Jerusalem: A Cookbook
Kitchen Science
Lidia's Favorite Recipes
Make-Ahead and Freeze
Modern Milkshakes
Modernist Cuisine
Mystic Cookbook
Paleo Slow Cooking
Picky Palate
Pop Bakery
Practical Paleo
Quick Family Cookbook
Sensational Cookies
Smitten Kitchen
Southern Living Recipes
Sweet Life in Paris
Trader Joe's Vegetarian
True Food
Whole Larder

More Cookbooks


Kitchen & Home


Copyright © 1994-2013,
Forkmedia LLC



cat toysCatnip Toys

Kitchen & Home