Kate Heyhoe

Kate's Global Kitchen


Leaping Leprechauns!
More St. Paddy's Day Menus

by Kate Heyhoe

Just as Lunar New Year provides inspiration for a Chinese Dim Sum Party, St. Patrick's Day reminds me that Irish food can be much more than corned beef and cabbage. Not that there's anything wrong with Corned Beef and Cabbage, but it's like the Sweet 'n' Sour Pork of Irish cooking—a bit hackneyed and usually not very authentic.


Fortunately, true Irish country fare is enjoying not just a revival but a rebirth. The key to a great Irish meal lies in the purity of the ingredients used, and freshness means everything. The emphasis behind Irish cooking, both old and new, places a priority on the natural, crisp, clean flavors, and the foods for which Ireland is famous, like farmhouse cheeses, wild fruits and berries, rustic vegetables, and incomparable seafood, lamb and livestock. Hence, modern chefs have discovered a respect for these ingredients and now produce outstanding meals which, in their sheer simplicity, rival the most complicated French creations or vertically composed stacks of urban cuisine.

I've listed below some Irish recipes and recent Irish cookbooks that illustrate the new approach of taking a lighter hand with traditional dishes, and some of the traditional dishes as well.

As they say in Ireland:
Bain taitneamh as do bhéile! Bon appetit!


The New Irish Table


Elegant Irish Cooking


Gourmet Ireland and Gourmet Ireland 2


The Irish Heritage Cookbook

Irish Recipes

Irish Toasts


Kate's Global Kitchen for March 2003:
3/07/03     The Bourdain Identity
3/14/03     Leaping Leprechauns! More St. Paddy's Day Menus
3/21/03     The Progress of Food Processors
3/28/03     Linda Gassenheimer's Latest


Copyright © 2003, Kate Heyhoe. All rights reserved.


Current Kate's Global Kitchen
Kate's Global Kitchen Archive


This page created March 2003


The Global Gourmet
The Global Gourmet®
Main Page


Irish Recipes for
St. Patrick's Day

   Clip to Evernote

Bookmark and Share


Twitter: @KateHeyhoe

Search this site:

Advanced Search
Recent Searches


Kate's Global Kitchen
Kate's Books
Cookbook Profiles
Global Destinations
Holiday & Party Recipes
I Love Desserts
On Wine

Caffeine and You Caffeine and You
cooking kids Cooking with Kids
new green basics New Green Basics

Conversions, Charts
   & Substitutions

About the
Global Gourmet®
   Contact Info
   Privacy Statement

Recent Cookbooks

Cooking Italian
175 Home Recipes
4-Hour Chef
Bakery Cookbook
Barefoot Contessa
Bouchon Bakery
Burma: Rivers of Flavor
Cake Mix Doctor
Comfort Food
Craft of Coffee
Crazy Sexy Kitchen
Daily Cookie
Fifty Shades Chicken
French Slow Cooker
Frontera - Rick Bayless
Gluten-Free Quick & Easy
Jerusalem: A Cookbook
Kitchen Science
Lidia's Favorite Recipes
Make-Ahead and Freeze
Modern Milkshakes
Modernist Cuisine
Mystic Cookbook
Paleo Slow Cooking
Picky Palate
Pop Bakery
Practical Paleo
Quick Family Cookbook
Sensational Cookies
Smitten Kitchen
Southern Living Recipes
Sweet Life in Paris
Trader Joe's Vegetarian
True Food
Whole Larder

More Cookbooks


Kitchen & Home


Copyright © 1994-2013,
Forkmedia LLC



cat toysCatnip Toys

Kitchen & Home